Tuesday, June 07, 2022

Tea break

Some days after 3pm. I walk up to Yellow Chili at Qasba for a work break and to close my eyes if possible for a short nap. (There's no canteen to chat and relax like in The Hindu). I opt for tea and samosas or pakoda, the most economical on their menu (12_15 dh). Thank you Mr SanjeevKapoor!

How I wish there's a Kerala restaurant here, which sell excellent tea for 2-3  dirhams. 

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